The Eater's Guide to Chinese Characters
With this guide in hand, English speakers hold the key to a world of tantalizing-and otherwise unavailable-Chinese dishes.
“Unlike some of the rest of us, McCawley can enter a Chinese restaurant secure in the knowledge that his digestion will not be impaired by the frustration of watching Chinese customers enjoy some succulent marvel whose name the management has not bothered to translate. . . . McCawley does not spend half the meal staring at his neighbor’s bean curd with that particularly ugly combination of greed and envy so familiar to—well, to some of the rest of us. . . . McCawley endeavors to free the non-Chinese-speaking eater forever from the wretched constriction of the English menu.”Calvin Trillin, New Yorker