Books by Fabrizia Lanza

About the Author

Fabrizia Lanza is a journalist for Repubblica specializing in Sicilian food and the owner of the acclaimed Anna Tasca Lanza Sicilian Cooking School in Regaleali, Sicily.

Chicago Manual of Style

Free E-book Of The Month

Say No to the Devil

Ian Zack

Say No to the Devil

The Life and Musical Genius of Rev. Gary Davis

Get it for free!

About E-books

Twitter